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FOOD

  • [Sashimi] 5 slices of each item, 4 kinds of sashimi, total of 8 slices

    • Grilled bonito flakes

      950 yen(Tax included)

      Shukasu egg yolk and soy sauce

      1/10

      Grilled bonito flakes

      950 yen(Tax included)

      Shukasu egg yolk and soy sauce

    • Wild Yellowtail Sashimi

      ¥ 1050(Tax included)

      1/10

      Wild Yellowtail Sashimi

      ¥ 1050(Tax included)

    • Grilled golden-eyed snapper

      1150 yen(Tax included)

      1/10

      Grilled golden-eyed snapper

      1150 yen(Tax included)

    • Scallops topped with homemade salmon roe

      1150 yen(Tax included)

      1/10

      Scallops topped with homemade salmon roe

      1150 yen(Tax included)

    • ★ Chef's choice sashimi platter of four kinds

      1290 yen(Tax included)

      1/10

      ★ Chef's choice sashimi platter of four kinds

      1290 yen(Tax included)

    • Half serving of sashimi

      ¥ 690(Tax included)

      Limited to one person

      1/10

      Half serving of sashimi

      ¥ 690(Tax included)

      Limited to one person

  • Relishes with sake

    • Cream cheese marinated in Yuasa soy sauce

      490 yen(Tax included)

      1/10

      Cream cheese marinated in Yuasa soy sauce

      490 yen(Tax included)

    • Chinese yam and cabbage kimchi

      490 yen(Tax included)

      1/10

      Chinese yam and cabbage kimchi

      490 yen(Tax included)

    • Plum quartz

      590 yen(Tax included)

      1/10

      Plum quartz

      590 yen(Tax included)

    • Sake lees raisin butter

      490 yen(Tax included)

      1/10

      Sake lees raisin butter

      490 yen(Tax included)

    • Pig brush

      490 yen(Tax included)

      1/10

      Pig brush

      490 yen(Tax included)

    • Pickled celery

      390 yen(Tax included)

      1/10

      Pickled celery

      390 yen(Tax included)

    • Pickled Cucumbers at Kinzanji Temple

      490 yen(Tax included)

      1/10

      Pickled Cucumbers at Kinzanji Temple

      490 yen(Tax included)

  • Cold dish

    • Fatty whale meat and burdock chips

      ¥ 690(Tax included)

      1/10

      Fatty whale meat and burdock chips

      ¥ 690(Tax included)

    • Eel salad

      590 yen(Tax included)

      1/10

      Eel salad

      590 yen(Tax included)

    • Deep-fried eggplant soaked

      490 yen(Tax included)

      1/10

      Deep-fried eggplant soaked

      490 yen(Tax included)

    • Purple cucumber, whitebait and namul

      490 yen(Tax included)

      1/10

      Purple cucumber, whitebait and namul

      490 yen(Tax included)

    • Chicken liver stew

      590 yen(Tax included)

      1/10

      Chicken liver stew

      590 yen(Tax included)

    • Firefly squid and Kujo leek stew

      590 yen(Tax included)

      1/10

      Firefly squid and Kujo leek stew

      590 yen(Tax included)

    • Chicken ham with plenty of chive sauce and seasoning

      590 yen(Tax included)

      1/10

      Chicken ham with plenty of chive sauce and seasoning

      590 yen(Tax included)

    • Potasara

      490 yen(Tax included)

      1/10

      Potasara

      490 yen(Tax included)

  • Hot dishes

    • Firefly squid and dried mullet roe fried noodles

      ¥ 790(Tax included)

      1/10

      Firefly squid and dried mullet roe fried noodles

      ¥ 790(Tax included)

    • Braised ear cartilage in salt

      590 yen(Tax included)

      1/10

      Braised ear cartilage in salt

      590 yen(Tax included)

    • Biang Biang Mapo

      ¥ 690(Tax included)

      Thick vermicelli

      1/10

      Biang Biang Mapo

      ¥ 690(Tax included)

      Thick vermicelli

    • Steamed red snapper in sake

      890 yen(Tax included)

      1/10

      Steamed red snapper in sake

      890 yen(Tax included)

    • Crab miso penne gratin

      ¥ 690(Tax included)

      1/10

      Crab miso penne gratin

      ¥ 690(Tax included)

    • Lotus root bun with crab sauce

      590 yen(Tax included)

      1/10

      Lotus root bun with crab sauce

      590 yen(Tax included)

    • Meat shumai

      250 yen(Tax included)

      1 piece

      1/10

      Meat shumai

      250 yen(Tax included)

      1 piece

  • Grill

    • Natural yellowtail collar grilled with salt

      ¥ 790(Tax included)

      1/10

      Natural yellowtail collar grilled with salt

      ¥ 790(Tax included)

    • Firefly squid and new onion pancake

      590 yen(Tax included)

      1/10

      Firefly squid and new onion pancake

      590 yen(Tax included)

    • Fragrant stir-fried pork gizzard and water spinach

      590 yen(Tax included)

      1/10

      Fragrant stir-fried pork gizzard and water spinach

      590 yen(Tax included)

    • Grilled whole dried squid with liver

      ¥ 790(Tax included)

      1/10

      Grilled whole dried squid with liver

      ¥ 790(Tax included)

    • Baked broad beans

      490 yen(Tax included)

      1/10

      Baked broad beans

      490 yen(Tax included)

  • Fried mowers

    • Fried Skippers with Spices

      590 yen(Tax included)

      Kaoru Kato

      1/10

      Fried Skippers with Spices

      590 yen(Tax included)

      Kaoru Kato

    • Yellowtail rare cutlet

      ¥ 790(Tax included)

      Pickled eggplant tartar sauce

      1/10

      Yellowtail rare cutlet

      ¥ 790(Tax included)

      Pickled eggplant tartar sauce

    • Wagyu beef sukiyaki spring rolls

      590 yen(Tax included)

      Egg sauce

      1/10

      Wagyu beef sukiyaki spring rolls

      590 yen(Tax included)

      Egg sauce

    • Taro French Fries

      590 yen(Tax included)

      Salted kelp butter

      1/10

      Taro French Fries

      590 yen(Tax included)

      Salted kelp butter

    • Deep-fried lotus root with seaweed

      490 yen(Tax included)

      1/10

      Deep-fried lotus root with seaweed

      490 yen(Tax included)

    • Sake lees and shrimp mayonnaise

      590 yen(Tax included)

      1/10

      Sake lees and shrimp mayonnaise

      590 yen(Tax included)

    • Homemade fried chicken

      400 yen(Tax included)

      1/10

      Homemade fried chicken

      400 yen(Tax included)

  • Final dish

    • The specialty is mackerel sushi roll

      300 yen(Tax included)

      1 piece

      1/10

      The specialty is mackerel sushi roll

      300 yen(Tax included)

      1 piece

    • Red snapper rice with dashi broth

      ¥ 690(Tax included)

      1/10

      Red snapper rice with dashi broth

      ¥ 690(Tax included)

    • Gori's spicy keema curry with Japanese pepper

      ¥ 690(Tax included)

      1/10

      Gori's spicy keema curry with Japanese pepper

      ¥ 690(Tax included)

  • sweet taste

    • Warashiki's Sake Lees Ice Cream

      350 yen(Tax included)

      1/10

      Warashiki's Sake Lees Ice Cream

      350 yen(Tax included)